February at Butch’s Dry Dock

Butch’s University: Setting the Bar

February 21st, & 28th @ 6pm.

Bartenders Dustin and Victor have crafted these classes to educate you on everything cocktail! They will introduce you to bar terminology, provide a behind the bar tour, educate you on the history of cocktails, and teach you how to make (and enjoy) stirred and shaken cocktails!

$30 per person, per class.
Preregistration is required!

Tapas Wednesdays

Loved Pasta Wednesdays? Introducing Tapas Wednesdays
(excluding Valentine’s Day) for the month of February!

3 tapas and a glass of wine for just $20.

Valentine’s Day

Wednesday, February 14th & Saturday, February 17th

Butch’s Dry Dock would love to help you show your loved one just how loved they are, with a red rose for the ladies, violinists, and a romantic 3-course menu.

We will be featuring a special Valentines Day menu for $50 per person, as well as an abbreviated Butch’s dinner menu.

South of the Equator Wine Tasting

Saturday, February 17th from 6pm-8:30pm!

This open-house style tasting will feature 60 different wines from South Africa, Chile, Argentina, New Zealand, & Australia with appetizers provided by Chef Ryan.

You don’t want to miss it! $30 per person.

March at Butch’s Dry Dock

Girlfriends Weekend Wine Tasting

Saturday, March 3rd from 6pm-8:30pm!

Open-house style wine tasting.

$20 per person.

Castello di Ama Winemaker Dinner

Tuesday, March 27th @ 6pm.

April at Butch’s Dry Dock

Linne Colado Winemaker Dinner

Wednesday, April 18th @ 6pm.